Custom of Korean weddings

Korean wedding tradition is a series of rites that honor the woman’s families and their identity, unlike several American weddings, which are frequently simply one big gathering. Every detail has a unique significance, from the attire to the foods to the bow and drink.

The Paebaek serves as the first meeting. This used to be merely for members of the family, but now it may accommodate guests korean bride. The bride and groom greet their new in-laws at this meeting, who are seated behind tables filled with various foods. The symbolic jujubes ( Korean dates ) and chestnuts, which are children’s foods, are two of them. The few gives the parents their riches and makes a strong bow. Additionally, they drink a cup of pleasure together. The brides attempt to catch them with their garments, but the in-laws finally turn the jujubes and chestnuts ago. The number of sons or daughters the few will have is said to indicate how some they catch.

The couple’s relatives receives products from the groom’s side once the commitment is final. Although they are typically domestic things, they is cost more. The bride’s mother usually wears a mild orange gown, while her daughter likely choose a red or pink gown.

The Jeonanrye, where the wedding presents his future mother-in-law with exotic birds, is another pre-wedding ceremony. This demonstrates that he will be honest to his innovative spouse and that their marriage may last a lifetime. A present of sturdy birds replaces this one for currently.

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